Collaboration is the backbone of bioeconomy. South African and Dutch universities, research institutes, and businesses joined forces to work together on projects ranging from sustainable cropping systems to student-designed farm business plans. These partnerships strengthen innovation while ensuring solutions are scalable and practical.
A new study reveals that coffee capsules made with Ingeo™️ PLA biopolymer from NatureWorks outperform aluminum, conventional plastics, and other compostable capsules when it comes to sustainability performance. The independent study conducted by Netherlands-based Wageningen Food & Biobased Research, a part of Wageningen University & Research (WUR), assessed the environmental impact and circularity of single-use coffee capsules made from compostable biobased materials, aluminum, and conventional plastics through multiple end-of-life scenarios including industrial composting, recycling, incineration, and landfill. The study also accounted for the fate of the spent coffee grounds within these capsules, finding that compostable capsules keep both the coffee grounds and capsule materials in the loop via organics recycling, making them the most sustainable option. The thermoformed Ingeo-based capsules used in the study were produced by NatureWorks’ partner and food packaging producer, Flo SpA.
IL BIOECONOMISTA 